Antimicrobial Susceptibility - Carbapenemase Production
Use
This test is used to determine the production of carbapenem-inactivating enzymes in Gram-negative bacterial organisms, which is a common mechanism of carbapenem resistance. Detection of such enzymes aids in guiding treatment strategies for infections caused by carbapenemase-producing organisms. It's essential for infectious disease management and antibiotic stewardship.
Special Instructions
Not provided.
Limitations
The test is designed to assess carbapenemase production in pure cultures of Enterobacteriaceae species or Pseudomonas aeruginosa. Mixed cultures or non-viable organisms are unacceptable, and the test cannot be performed under those conditions. Furthermore, the test is not FDA-cleared or approved, indicating that it was developed and its performance characteristics determined by ARUP for clinical purposes only.
New York Approved
Methodology
Other
Biomarkers
Enterobacteriaceae species
MicroorganismPseudomonas aeruginosa
Microorganism
Result Turnaround Time
2-4 days
Related Documents
For more information, please review the documents below
Specimen
Other
Volume
Not provided
Minimum Volume
Not provided
Container
sealed container with pure culture on agar slant or in bacterial transport media
Collection Instructions
Place each specimen in an individually sealed bag. Isolate identification and specimen source required.
Causes for Rejection
Mixed cultures or non-viable organisms.
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 1 week |
| Refrigerated | 48 hours |
| Frozen | Unacceptable |
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