Rapid Plasma Reagin (RPR) with Reflex to Treponema pallidum Particle Agglutination, Serum
Use
The Rapid Plasma Reagin (RPR) test with reflex to Treponema pallidum Particle Agglutination (TP-PA) is primarily used for diagnosing syphilis. Syphilis, caused by the spirochete Treponema pallidum subspecies pallidum, is a systemic infection with periods of latency. Due to its systemic nature, serologic techniques are crucial for diagnosis and follow-up. This test is part of the reverse syphilis screening algorithm. If the initial treponemal antibody assay is positive, it reflexes to RPR testing. Positive RPR results suggest active or recent infection, while negative results reflex to the TP-PA test for confirmation.
Special Instructions
This test is recommended following a reactive initial treponemal antibody assay as part of the reverse syphilis testing algorithm. Detailed instructions for specimen collection and handling are necessary to prevent false-positive results due to biological substances such as pregnancy or autoimmune diseases. A fillable Infectious Disease Serology Test Request form should be submitted if not ordering electronically.
Limitations
Biological false-positive reactions can occur with cardiolipin-type antigens, which are seen in certain diseases like infectious mononucleosis, leprosy, malaria, lupus erythematosus, and others. Pregnancy, certain autoimmune diseases, or narcotic addictions might cause false-positive results. Other treponemal diseases can also lead to false positives. These limitations highlight the need for confirmatory testing in the case of positive results.
Methodology
Other
Biomarkers
LOINC Codes
- 20507-0
- 20507-0
Result Turnaround Time
1-4 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.3 mL
Minimum Volume
Not provided
Container
Plastic vial
Collection Instructions
Centrifuge and aliquot serum into a plastic vial.
Causes for Rejection
Gross hemolysis, Gross lipemia
Stability Requirements
| Temperature | Period |
|---|---|
| Refrigerated | 14 days |
| Frozen | 14 days |
