Brussels Sprout
Use
This test measures specific IgE levels to brussels sprouts. It is primarily used for the diagnosis of allergic reactions to this allergen. High IgE levels can indicate an allergic response, assisting clinicians in understanding the allergic profile of the patient and informing targeted clinical interventions. The test provides a quantitative measurement of IgE class levels, which aids in establishing the extent of the allergic sensitivity.
Special Instructions
Ensure that the serum specimen is properly collected in a red-top or gel-barrier tube. The test is performed using the Thermo Fisher ImmunoCAP system, which is widely recognized in allergy diagnostics. Make sure the specimen reaches the lab within the stability timeframe for accurate results.
Limitations
This test is not FDA-cleared or approved, and its performance characteristics were determined by LabCorp. It is used exclusively for clinical purposes, and should not be considered as investigational or for research purposes. Results should be interpreted in the context of clinical and laboratory data, and potential cross-reactivities with other allergens should be considered. Additional confirmatory or reflex testing may be necessary for comprehensive diagnostic insights.
Methodology
Immunoassay (Multiplex Protein Panel)
Biomarkers
LOINC Codes
- 7160-5
- 7160-5
Result Turnaround Time
3-5 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.2 mL
Minimum Volume
Not provided
Container
Red-top tube or gel-barrier tube
Storage Instructions
Room temperature
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 3 months |
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