Flounder (Bothidae/Pleuronectidae Fam) IgE
Use
The Flounder IgE test is used to measure the amount of Immunoglobulin E (IgE) antibodies in the blood specific to proteins found in flounder species within the Bothidae and Pleuronectidae families. The presence of IgE antibodies indicates a sensitization to these fish, which can lead to allergic reactions upon ingestion or exposure. This test can assist healthcare professionals in diagnosing fish allergies in patients presenting with related symptoms, and aid in the management of dietary restrictions and allergen avoidance strategies.
Special Instructions
Not provided.
Limitations
The test is limited to the detection of IgE antibodies specific to flounder proteins in the Bothidae and Pleuronectidae families. It cannot determine the degree of clinical symptoms or predict the severity of an allergic reaction. Results may be influenced by the presence of other conditions such as parasitic infections or hyper-IgE syndrome, which can cause elevated IgE levels.
New York Approved
Methodology
Immunoassay (FEIA)
Biomarkers
Flounder IgE
Protein
LOINC Codes
- 7316-3 - Flounder IgE Qn
- 7316-3 - Flounder IgE Qn
- 102311-8 - Flounder IgE RAST
Result Turnaround Time
1-6 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.5 mL
Minimum Volume
0.5 mL
Container
Draw blood in a plain red-top tube(s), serum gel tube(s) is acceptable. Spin down and send serum refrigerated in a plastic vial.
Causes for Rejection
Grossly hemolyzed, lipemic, or icteric samples will be rejected.
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 28 days |
| Refrigerated | 28 days |
| Frozen | 365 days |