Casandra
Casandra Test Code QD12515Version 1 (DRAFT)
Performing Lab
Milk Component Panel
Also known as: ImmunoCAP®, a lactalbumin
Clinical Use
Order TestUse
Used to identify sensitization to specific milk proteins — alpha‑lactalbumin, beta‑lactoglobulin, and casein — through measurement of allergen‑specific IgE. Helps clinicians determine which milk component(s) a patient is allergic to, guiding dietary avoidance and management strategies.
Special Instructions
Not provided.
Limitations
Not provided.
Test Details
Methodology
Immunoassay (Other)
Biomarkers
Alpha-lactalbumin IgE
ProteinIgE • Other • Categorical (e.g., Positive / Negative / Indeterminate)
Beta-lactoglobulin IgE
ProteinIgE • Other • Categorical (e.g., Positive / Negative / Indeterminate)
Casein IgE
ProteinIgE • Other • Categorical (e.g., Positive / Negative / Indeterminate)
Result Turnaround Time
1-3 days
Related Documents
For more information, please review the documents below
Specimen Requirements
Specimen
Serum
Volume
1 mL serum
Minimum Volume
0.5 mL serum
Container
Red Top (No Additive) or Gold‑SST
Storage Instructions
Transport/Refrigerate‑OK/Frozen‑OK/Ambient‑OK
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 30 days |
Related Tests
Other tests from different labs that may be relevant
Allergen Profile, Milk Component IgE
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