Casandra
Casandra Test Code QD07893Version 1 (DRAFT)
Performing Lab
Pork (f26) IgG
Clinical Use
Order TestUse
This test measures pork‑specific IgG antibodies to detect sensitization to pork. A positive result indicates immune response to pork but does not alone confirm allergy. Clinical correlation with symptoms and patient history is required for diagnosis.
Special Instructions
Not provided.
Limitations
A positive IgG indicates sensitization and not necessarily clinical allergy. Diagnosis must be based on clinical signs and symptoms along with IgG findings.
Test Details
Methodology
Immunoassay
Biomarkers
Pork IgG
ProteinIgG • Concentration / Level • Quantitative (Continuous) (e.g., copies/mL, % expression)
Result Turnaround Time
1-3 days
Related Documents
For more information, please review the documents below
Specimen Requirements
Specimen
Serum
Volume
0.3 mL
Minimum Volume
0.15 mL
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 30 days |
Related Tests
Other tests from different labs that may be relevant
Allergen, Food, Pork IgG
ARUP Laboratories
Pork
Labcorp
Pork, IgE, Serum
Mayo Clinic Lab
Allergen, Food, Pork
ARUP Laboratories
Allergens, Food, Meat Panel IgG
ARUP Laboratories
Allergen, Food, Gelatin Porcine IgE
ARUP Laboratories
Pig Epithelium, IgE, Serum
Mayo Clinic Lab
Poultry and Meat Panel IgG
Mayo Clinic Lab
Gelatin Porcine IgE
Mayo Clinic Lab
Allergen, Epidermals and Animal Proteins, Pig (Swine) Epithelium IgE
ARUP Laboratories
