Crayfish, Freshwater
Use
This test is used for the detection of specific IgE antibodies to freshwater crayfish. It helps in diagnosing allergic reactions to crayfish, which is significant for individuals with suspected food allergy or occupational exposure to crayfish allergens.
Special Instructions
Not provided.
Limitations
The performance characteristics of this test have not been cleared or approved by the FDA, as FDA clearance is not necessary. The test results should be used in conjunction with other clinical findings and patient history for accurate diagnosis. The stability and accuracy of results can be affected by improper specimen handling or delays in processing.
Methodology
Immunoassay (Thermo Fisher ImmunoCAP®)
Biomarkers
Crayfish Freshwater IgE
Analyte
LOINC Codes
- 7265-2 - Crawfish IgE Qn
- 7265-2 - Crawfish IgE Qn
Result Turnaround Time
3-5 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.2 mL
Minimum Volume
Not provided
Container
10 mL red-top tube or 10 mL gel-barrier tube
Storage Instructions
Room temperature
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 3 months |
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