Shrimp
Use
This test is used to measure the level of specific IgE antibodies to shrimp in the patient's serum. The presence of IgE antibodies indicates a sensitization to shrimp, which can be associated with allergic conditions. Detecting IgE antibodies to shrimp can help in diagnosing and managing shrimp-related allergic reactions in patients.
Special Instructions
Not provided.
Limitations
This test detects specific IgE antibodies to shrimp. A positive result indicates sensitization but may not correlate with the severity of clinical symptoms. False positives or negatives can occur. Clinical correlation and additional testing may be necessary to confirm the diagnosis and assess the clinical relevance of the sensitization.
Methodology
Immunoassay (Proteomic Panel)
Biomarkers
F024-IgE Shrimp
Protein
LOINC Codes
- 6246-3 - Shrimp IgE Qn
- 6246-3 - Shrimp IgE Qn
Result Turnaround Time
3-5 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.2 mL
Minimum Volume
Not provided
Container
Red-top tube or gel-barrier tube
Storage Instructions
Room temperature
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 3 months |
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