Lettuce (f215) IgE
Also known as: ImmunoCAP®
Use
Measures immunoglobulin E (IgE) antibodies specific to lettuce proteins, aiding in the identification of an IgE-mediated allergic response to lettuce. A positive result suggests sensitization, which may correlate with clinical symptoms such as itching, hives, swelling, digestive discomfort, or, in rare cases, anaphylaxis, and supports management via dietary avoidance under guidance of a healthcare provider.
Special Instructions
Not provided.
Limitations
Positive detection of IgE indicates sensitization but does not alone confirm clinical allergy nor predict severity. Results must be interpreted alongside clinical history and may not correlate with other test types such as skin-prick testing.
Methodology
Immunoassay
Biomarkers
Lettuce (f215) IgE
Protein
Result Turnaround Time
5 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
Not provided
Minimum Volume
Not provided
Container
SST (serum separator tube)
Patient Preparation
No special preparation required
Other tests from different labs that may be relevant