Casandra
Casandra Test Code QD36767Version 1 (DRAFT)
Performing Lab
Chicken Meat (f83) IgE
Also known as: ImmunoCAP®
Clinical Use
Order TestUse
This test measures immunoglobulin E (IgE) antibodies specific to chicken meat in the patient's serum, aiding in the diagnosis of chicken meat allergy by detecting an immune response to the allergen.
Special Instructions
Not provided.
Limitations
Not provided.
Test Details
Methodology
Immunoassay
Biomarkers
Chicken Meat IgE
AnalyteChicken Meat IgE
Concentration / Level • Quantitative (Continuous) (e.g., copies/mL, % expression)
Result Turnaround Time
5 days
Related Documents
For more information, please review the documents below
Specimen Requirements
Specimen
Serum
Volume
0.3 mL
Minimum Volume
0.15 mL
Container
Serum separator tube (SST)
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 14 days |
| Refrigerated | 14 days |
| Frozen | 30 days |
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