Allergen, Tree, Olive Tree
Also known as: OLIVE TREE
Use
This test measures the concentration of allergen-specific IgE antibodies to Olive Tree pollen. The results indicate the potential for an IgE-mediated allergic reaction which is essential for diagnosing allergies. This test helps clinicians assess allergic sensitization and guide treatment plans, especially in patients with a history suggestive of seasonal allergies. Allergy tests like this are often used in conjunction with clinical evaluation and other diagnostic tests to determine the cause of allergic symptoms.
Special Instructions
Not provided.
Limitations
Concentrations of allergen-specific IgE may not directly correlate with the severity of allergic reactions or predict the onset of symptoms during exposure to the allergen. Results should always be interpreted in context with clinical history, as well as in vivo reactivity to specific allergens. Factors such as improper specimen handling or storage can affect test results, and hemolyzed, icteric, or lipemic specimens may be rejected. A confirmed negative result may not rule out the presence of clinical allergy or anaphylaxis, warranting a comprehensive allergy evaluation.
FDA ApprovedNew York Approved
Methodology
Immunoassay (Fluorescent Enzyme Immunoassay)
Biomarkers
Olive Tree Ige
Protein
LOINC Codes
- 6192-9 - Olive Poln IgE Qn
Result Turnaround Time
1-3 days
Related Documents
For more information, please review the documents below
Specimen
Serum
Volume
0.5 mL
Minimum Volume
0.25 mL
Container
Serum separator tube
Collection Instructions
Separate serum from cells as soon as possible, within 2 hours of collection.
Patient Preparation
Multiple patient encounters should be avoided.
Storage Instructions
Refrigerated.
Causes for Rejection
Hemolyzed, icteric, or lipemic specimens.
Stability Requirements
| Temperature | Period |
|---|---|
| Room Temperature | 48 hours |
| Refrigerated | 2 weeks |
| Frozen | 1 year |
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